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Our fish is delivered fresh daily and can be prepared either grilled, baked or blackened, served with seasonal vegetables and yellow saffron rice
Atlantic Salmon
Alaskan Halibut
Mahi Mahi
Hawaiian Yellowfin Ahi
Honey-glazed and Herb-Crusted Salmon
Salmon over yellow saffron rice with a spicy soy glaze, served with seasonable vegetables
Coconut-Crusted Mahi Mahi
Drizzled with our zesty plum sauce and served with mashed potatoes and seasonal vegetables
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Seared Ahi
Served on a bed of yellow saffron rice with seasonal vegetables, smoked paprika and a citrus beurre blanc sauce
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Garlic Panko-Crusted Alaskan Halibut
With yellow saffron rice and seasonal vegetables
- Pictured Above -
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8 oz. Australian Lobster Tail
Brushed with drawn butter and cajun spice then served with seasonal vegetables and yellow saffron rice
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